Black Pepper Oil
SPICE OILS
Description: Black pepper oil is highly concentrated, volatile, and aromatic essence steam distilled from half mature, dried berries of Piper nigrum L.
Ingredients: 100% steam distilled volatile oil of Piper nigrum L.
Usage Areas: In savory flavors, spice seasonings, snack foods, processed meat, soup bases, dressings, sauces, fragrances and food supplements and any other food product needing the characteristics of black pepper.
Packaging: Available in 10 kg aluminum cans.
Shelf Life: 12 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: A thin, clear to slightly yellow liquid.
Flavor Notes: It is mildly warm and pleasant up-front. The aroma is typically black pepper, aromatic and spicy.
Solubility: Soluble in oils.
Dispersibility: Disperse on a free-flowing carrier such as salt, dextrose, or maltodextrin.
FEATURES
Natural Product
GMO Free
Allergen Free
Stability in Taste
No Microbiological Risks
ADVANTAGES
- Lower Cost
- Longer Shelf Life
- Easier to Transport
- Lower Storage Area
- Less Carbon Footprints
- Sustainable Product
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
TASTE ENHANCERS (HVP)
Looking to boost the meaty and savory flavor of a formula using a plant-based and healthier alternative? HVP might be what you are looking for!
SPICE OILS
As concentrated aromatic forms of spices, spice oils have a broad range of use in food flavoring and preservation. ARTE offers a broad range of spice oils.
