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PRODUCTS

OLEORESINS

Oleoresin is a natural extract produced by grinding or crushing a spice using a non-volatile solvent, which is later removed. Oleoresins come in the form of viscous oils and thick pastes.

TASTE ENHANCERS
(HVP)

HVP is a taste enhancer with an umami flavor that boosts the meaty and savory flavor of processed food. As a plant-based flavor enhancer, it is a great alternative to MSG because it has a cleaner label.

SPICE OILS

Spice oils are concentrated liquids extracted from the spices by steam distillation method. They are volatile components present in majority of spices. Spice oil can completely boost one characteristic of the spice and can give characteristic aroma of spices.

SOY EXTRACT
(LIQUID HVP)

Our product is produced using carefully selected soybeans through the acid hydrolysis method. This process breaks down the proteins in soybeans into natural amino acids, resulting in a rich umami flavor and a well-balanced taste profile.

Unlike traditional methods, our production process contains no chemical additives or grains, making our product pure, high-quality, and superior in flavor. We are committed to delivering the purest form of soy’s robust aroma and taste.

Designed for flavor enthusiasts and professional kitchens, this natural soy sauce adds a unique depth of flavor to your dishes.

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